Rakomelo is a combination of tsipouro with the sweet taste of honey which offers you an unforgettable aftertast, is a Greek traditional liqueur which dates to the 12th century in the Peloponnese. It is produced of honey, cinnamon, cardamom and other local spices. It is a digestive spirit, high in po..
Tsipouro without anise is an indelible stamp of Greek tradition and stands out for its pleasant flavor and long aftertaste. It is produced by fermentation of high quality aromatic varieties of grapes. The marc is distilled in stainless-copper pot. Only the “heart” of the distillate with the purest a..