Miranda Cookies are the favorite cookies of all ages that combine enjoyment with pleasant memories from our childhood.
Favorite taste of children for breakfast and their breakfast at school and adults for all hours...
The first Petit-Beurre biscuit was baked in 1922 at Papadopoulou family’s kitchen, in Greece.
Since then, we continue to offer your family, with love and the very same recipe, biscuits with fine taste and high nutritional value.
They contain fiber and are ideal for an everyday balanced diet...
Koulourakia are typical Greek sweets, typically made at Easter and then eaten after Holy Saturday. These are butter-based biscuits, traditionally shaped by hand, and brushed with egg. They have a sweet and delicate flavor, with hints of vanilla...
PAPADOPOULOS Sandwich biscuits: classic, authentic and all-time favourite sandwich biscuits with a cream filling. Part of our cherished memories, we have been indulging in them from a young age, and they continue to make our lives more delightful. A top choice that will be in our hearts forever. The..