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CHEESES

Brand: Petrou Bros Product Code: F6
Halloumi cheese is the traditional cheese of Cyprus, which has been produced on the island for centuries. It’s a semi hard cheese and it is produced by a mixture of cow, sheep and goat milk. You then add dried mint and preserve it in salty water.The Original Cyprus Halloumi Cheese has been successfu..
7.20€
Ex Tax:7.20€
Brand: Arakynthos Product Code: F13
With special know-how that we developed in collaboration with university departments of agriculture, we captivated the flavours and aromas of natural essential oils inside feta cheese made of PDO areas, mountain-pasture sheep and goat milk.Τhe result: unique tasting experiences given by the blending..
5.50€
Ex Tax:5.50€
Brand: Arakynthos Product Code: F11
With special know-how that we developed in collaboration with university departments of agriculture, we captivated the flavours and aromas of natural essential oils inside feta cheese made of PDO areas, mountain-pasture sheep and goat milk.Τhe result: unique tasting experiences given by the blending..
5.50€
Ex Tax:5.50€
Brand: Arakynthos Product Code: F12
With special know-how that we developed in collaboration with university departments of agriculture, we captivated the flavours and aromas of natural essential oils inside feta cheese made of PDO areas, mountain-pasture sheep and goat milk.Τhe result: unique tasting experiences given by the blending..
5.50€
Ex Tax:5.50€
Brand: Papathanasiou Product Code: F4
Graviera Papathanasiou is made from sheep and goat milk produced by animals that have been raised in the unique landscape of mountainous Trichonida and feed on aromatic herbs, kermes oak shrublands and thyme, which give the milk a superior taste.After 6 months of ageing, it acquires a silky texture ..
7.80€
Ex Tax:7.80€
Brand: Papathanasiou Product Code: F9
PAPATHANASIOU Kefalotyri is a hard, compact cheese that is light yellow in colour and has a hard rind. It is made from sheep’s milk and/or goat’s milk. Kefalotyri is one of the oldest and most popular hard cheeses in Greece. It ages in three months and becomes harder as the ageing period is prolonge..
7.50€
Ex Tax:7.50€
Brand: Papathanasiou Product Code: F5
SAGANAKI PAPATHANASIOU is an excellent semi-hard cheese from goat's and sheep's milk that is traditionally prepared. It has an elastic chewy texture and a full and spicy taste, slightly salty that grows more when the cheese is cooked in the pan or on the grill...
5.90€
Ex Tax:5.90€
Brand: Papathanasiou Product Code: F2
Barel aged feta PDO. Pasteurized goat's and sheep's cheese...
4.70€
Ex Tax:4.70€
Brand: Papathanasiou Product Code: F1
PAPATHANASIOU FETA (PDO) is considered the top Greek feta. In making this cheese, the focus is entirely on quality and the strict rules regarding the method of production, while also respecting the tradition that the Papathanasiou family has created in mountainous Trichonida.It is made from 100% Gre..
4.50€
Ex Tax:4.50€
Brand: Papathanasiou Product Code: F3
PAPATHANASIOU FETA (PDO) is considered the top Greek feta. In making this cheese, the focus is entirely on quality and the strict rules regarding the method of production, while also respecting the tradition that the Papathanasiou family has created in mountainous Trichonida.It is made from 100% Gre..
10.90€
Ex Tax:10.90€
Brand: Arakynthos Product Code: F10
Eriki is an exceptional quality spreadable cheese product, produced based on a traditional recipe that has been passed down from generation to generation. It is created of exceptional mountain-pasture (over 800 m altitude), sheep and goat milk, without a trace of cow’s milk. The combination of its r..
4.50€
Ex Tax:4.50€
Brand: Papathanasiou Product Code: F8
A traditional Greek white cheese made from sheep and goat whey, with a spicy and salty flavour and a uniquely intense aroma.It is produced without the addition of milk or cream, and is rich in low-fat proteins. It is known for its rich taste and aromatic aftertaste.DRIED MIZITHRA. In a compact round..
5.90€
Ex Tax:5.90€
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